From Bon Appétit · Jesse Szewczyk · · 40s
Brussels Sprouts with Crispy Cheesy Skirt
Try this easy recipe for crispy brussels sprouts with a cheesy skirt.
In brief
Try this easy recipe for crispy brussels sprouts with a cheesy skirt. Brussels sprouts get a crispy, cheesy skirt to make them delicious at room temperature. Originally reported by Bon Appétit.
Brussels Sprouts Need a Crispy Skirt
This recipe uses a crispy cheesy skirt to make brussels sprouts delicious at room temperature.
“It’s what happens when you bake grated cheese until it morphs into a golden savory cracker.”
How to Make the Skirt
Bake grated cheese until it turns into a lacy, light cracker that shatters at the tap of a spoon.
“The texture is lacy and light like a potato chip, shattering at the tap of a spoon or chomp of your teeth.”
Why It Works
The cheese hardens after a few minutes, making it perfect for room temperature eating.
“After a few minutes it’ll harden into a brittle shell.”
The one thing
Brussels sprouts get a crispy, cheesy skirt to make them delicious at room temperature.
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