From Bon Appétit · Hannah Lee Leidy · · 1m 20s
Thanksgiving Stuffing Recipes
29 stuffing recipes for Thanksgiving.
In brief
29 stuffing recipes for Thanksgiving. 29 stuffing recipes for Thanksgiving. Originally reported by Bon Appétit.
What's the difference between stuffing and dressing?
Technically, stuffing cooks inside the turkey while dressing bakes separately in a pan.
Simple-Is-Best Stuffing
Torn crusty bread soaks up buttery stock and fresh herbs, emerging golden on top and tender underneath.
Sausage-and-Herb Stuffing
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Breakfast sausage adds savory, sage-rich depth without overpowering the classics: onion, celery, parsley, and thyme.
Cornbread Dressing With Sausage and Corn Nuts
Ground-up corn nuts bloom in garlicky butter before joining crumbled cornbread and sausage for savory, crispy results.
Make-Ahead Sausage and Caramelized Onion Stuffing
Spicy-sweet Italian sausage and deeply caramelized onions bring flavor; a quick 15-minute reheat restores crispy edges.
The Best Vegetarian Stuffing Ever
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Apples, dried cranberries, carrots, celery, and sage give this vegetarian stuffing a sweet-savory flavor with torn baguette for craggy edges.
One-Skillet Mushroom Cornbread Stuffing
Kale and mushrooms bake into cornbread for a savory, craggy-topped side with crisp edges and tender center.
Classic Herb and Fennel Stuffing
Crusty bread, fennel, celery, and fresh herbs create a distinctly thankful flavor with crisp edges.
Skillet Dressing With Cornbread and Biscuits
Make a big batch of biscuits for breakfast, then crumble leftovers with cornbread, celery, onion, sage, and butter before baking.
What to remember
29 stuffing recipes for Thanksgiving.
