From California Post · · 1m 20s
Cole's French Dip Reopens After 118 Years
LA restaurant icon Cole's French Dip returns after 118 years with new menu and owners.
In brief
LA restaurant icon Cole's French Dip returns after 118 years with new menu and owners. Cole's French Dip restaurant, which closed in March 2026 after 118 years, will reopen in November 2026 with a revamped menu and new owners. Originally reported by California Post.
Quick answers
- Why Reopening?
- New owners believe a mix of nostalgia and luxury can help Cole's survive downtown LA's tough restaurant market after previous owner cited rising costs and pandemic impacts.
- What is the key takeaway from Cole's French Dip Reopens After 118 Years?
- Cole's French Dip restaurant, which closed in March 2026 after 118 years, will reopen in November 2026 with a revamped menu and new owners.
Cole's French Dip Closes After 118 Years
Cole's French Dip, a legendary downtown Los Angeles restaurant, served its last meal in March 2026 after 118 years in business.
New Owners Plan Revival
Hospitality entrepreneur Jeremy Fall and former Mozza Restaurant Group executive Sean Maloney are leading the restaurant's comeback with a new menu and swankier dining space.
Revival Includes New Menu
The reworked menu features fresh ravioli, prime rib frites, salmon crowned with trout roe, and upgraded French dip with dry-brined prime rib and au jus simmered for 24 hours.
Reopening Timeline
Cole's French Dip is expected to reopen as soon as November 2026, seven months after its March 2026 closure.
Preserving Legacy
The restaurant will keep its 'Charles Bukowski pissed here' bathroom plaque but add vintage ceiling tiles, a piano, and remove pool tables to create more dining space.
Why Reopening?
New owners believe a mix of nostalgia and luxury can help Cole's survive downtown LA's tough restaurant market after previous owner cited rising costs and pandemic impacts.
The one thing
Cole's French Dip restaurant, which closed in March 2026 after 118 years, will reopen in November 2026 with a revamped menu and new owners.
