From Inc · · 1m 10s
7-Year Study Links Western Diet to Faster Brain Decline in Alzheimer’s Risk Group
A 7-year study shows Western diet speeds cognitive decline in people with Alzheimer’s risk gene.
In brief
A 7-year study shows Western diet speeds cognitive decline in people with Alzheimer’s risk gene. People with APOE ε4 gene variant who eat Western diet experience faster memory and attention decline. Originally reported by Inc.
New Study Finds Link
A 7-year study published in the peer-reviewed journal Nutrients shows Western diet accelerates cognitive decline in people with Alzheimer’s risk gene.
“What we eat may be one part of a much larger picture of healthy brain aging”
Alzheimer’s Risk Gene
1 in 4 Americans carry at least one copy of APOE ε4 gene variant increasing Alzheimer’s risk.
Study Participants
Murdoch University researchers examined dietary patterns of 185 older adults without dementia.
Key Finding
Those with APOE ε4 gene variant following Western diet experienced faster decline in attention.
Researcher Statement
Lead researcher Blagojevic Castro said what we eat may be one part of a much larger picture of healthy brain aging.
“What we eat may be one part of a much larger picture of healthy brain aging”
Diet Impact
Diet may play important role in preventing dementia among people genetically at risk for Alzheimer’s disease.
What Happens Next
The findings could play an important role in shaping future treatment for dementia.
What it means
People with APOE ε4 gene variant who eat Western diet experience faster memory and attention decline.
