From Malay Mail · Opalyn Mok · · 2m
Santap Lah: Ready-to-eat meals from Malaysia’s Michelin restaurants at 7-Eleven
Malaysian chefs create microwaveable meals at 7-Eleven for busy locals.
In brief
Malaysian chefs create microwaveable meals at 7-Eleven for busy locals. Santap Lah offers four ready-to-eat Malaysian meals from Michelin restaurants at 7-Eleven outlets with 12-month shelf life. Originally reported by Malay Mail.
Santap Lah launches
Santap Lah, a newly launched ready-to-eat meal brand in Malaysia, offers high-quality microwaveable meals developed by chefs from Michelin-selected restaurants.
Benson Chang leads initiative
Benson Chang, founder of TableApp, spearheaded Santap Lah to create meals with high ingredient standards without preservatives or MSG.
12-month shelf life
The meals last up to 12 months without refrigeration, using high temperature and pressure sterilization to maintain quality.
Halal-certified meals
All meals are produced in a halal-certified facility with no added preservatives or MSG, using ingredients from Michelin restaurants.
Four rice meals available
The first phase includes four rice meals from Restaurant au Jardin’s Kim Hock Su, akar’s Aidan Low, Beta KL’s Raymond Tham and Jawi House’s Nurilkarim Razha.
Kim Hock’s hericium mushroom rendang
Kim Hock’s hericium mushroom rendang with rose water rice is the first meal in Santap Lah’s Taste the Malaysian Story collection.
Aidan’s dabai curry rice
Aidan’s dabai curry rice uses Sarawak fruit dabai, highlighting regional Malaysian flavors for the first time.
Raymond’s kadok chicken rice
Raymond’s kadok chicken rice features chicken cooked in a creamy tomato-and-onion gravy with cashew nuts and spices.
Nurilkarim’s rose chicken
Nurilkarim’s rose chicken with buttered rice is inspired by his mother’s Penang cookbook and used in weddings and celebrations.
Nasi minyak tradition
Nasi minyak is traditionally served at weddings and doa selamat ceremonies, signaling a kenduri is coming.
Noodle meals coming next
Santap Lah will release noodle-based meals next month from Dewakan’s Darren Teoh, Gai’s Darren Chin, and gēn根’s Johnson Wong.
Pricing details
The four rice meals cost RM15.90 each, while the noodle meals cost RM19.90.
Available at 7-Eleven
The meals are available at selected CAFé by 7-Eleven outlets nationwide, with microwaving options for home or office use.
Export plans
Santap Lah aims to export meals to Taiwan, Hong Kong, Dubai, Singapore, and other countries to promote Malaysian flavors globally.
What to remember
Santap Lah offers four ready-to-eat Malaysian meals from Michelin restaurants at 7-Eleven outlets with 12-month shelf life.
