From Taste of Home · Lindsay Parrill · · 1m
Martha Stewart Breakfast Sandwich Cheese Trick
Martha Stewart's cheese method transforms simple breakfast sandwiches with fontina.
In brief
Martha Stewart's cheese method transforms simple breakfast sandwiches with fontina. Martha Stewart's breakfast sandwich uses fontina cheese in two forms to create a rich, crispy sandwich without wasting bacon grease. Originally reported by Taste of Home.
Martha Stewart's Breakfast Sandwich
Lindsay Parrill tried Martha Stewart's favorite breakfast sandwich recipe with fontina cheese.
Bacon Grease Technique
Martha uses bacon grease to cook the egg, avoiding waste and adding smoky flavor.
Fontina Cheese Method
Fontina cheese is sliced on the muffin and shredded over the egg for melted cheese.
Why Fontina Works
Fontina is buttery and mild, melting well without competing with bacon or egg.
How to Make It
Toast English muffin, add sliced fontina, cook bacon in pan, then make sunny-side-up egg with grated fontina.
Result of Recipe
The sandwich is rich, crisp, salty, and messy but perfect for a quick breakfast.
In short
Martha Stewart's breakfast sandwich uses fontina cheese in two forms to create a rich, crispy sandwich without wasting bacon grease.
