From Taste of Home · · 1m 10s
Pub Burgers with Kahlua Barbecue Sauce
Kahlua barbecue sauce transforms pub burgers with coffee, honey and Worcestershire.
In brief
Kahlua barbecue sauce transforms pub burgers with coffee, honey and Worcestershire. Kahlua barbecue sauce adds coffee, honey and Worcestershire to pub burgers for a tangy, sweet flavor. Originally reported by Taste of Home.
Kahlua Barbecue Sauce Recipe
This recipe uses coffee liqueur, honey and Worcestershire sauce for a tangy, sweet flavor.
“The real pull of these pub burgers is the buzzy Kahlua barbecue sauce made with coffee, Worcestershire and honey.”
Key Ingredients
Ketchup, honey, Kahlua, vinegar, coffee granules, Worcestershire sauce and salt.
Burger Components
Ground beef, pepper jack cheese, bacon, French-fried onions and hamburger buns.
Cooking Process
Heat sauce ingredients until coffee dissolves; form patties; cook burgers until 160°F.
Serving Instructions
Serve burgers with Kahlua sauce, bacon, French-fried onions and optional toppings.
Storage Tips
Store sauce and bacon in fridge for up to four days; prep toppings the night before.
Recipe Variations
Try different cheeses, pretzel buns or caramelized onions for flavor changes.
Serving Suggestions
Pair with sweet potato fries, onion rings or a Caesar salad for classic pub sides.
Nutrition Facts
One serving has 865 calories, 48g fat, 135mg cholesterol and 2099mg sodium.
Author Background
Val Goodrich has experience from the Culinary Institute of America and bakeries.
What to remember
Kahlua barbecue sauce adds coffee, honey and Worcestershire to pub burgers for a tangy, sweet flavor.
