# Bon Appétit Editors' Weekly Recipes

> Bon Appétit editors share 5 quick recipes for comfort meals and leftovers.
- Title: Bon Appétit Editors' Weekly Recipes · Bon Appétit | Shortify
- Summary: Bon Appétit editors share 5 quick recipes for comfort meals and leftovers. Bon Appétit editors created 5 recipes this week: butternut pasta with dates…
- Keywords: bon appétit, test kitchen, rebecca firkser, emma laperruque, kelsey jane youngman, hana asbrink, nina moskowitz, butternut pasta, toasted orzo chicken soup, roasted delicata squash, pasta alla vodka, tuna melt
- Source: Bon Appétit — https://bonappetit.com/story/recipes-bon-appetit-editors-cooked-november-2026
- Author: The Bon Appétit Staff
- Published: 2026-11-06T11:00:00+00:00
- Read time: 1 min
- Topics: bon appétit, test kitchen, rebecca firkser, emma laperruque, kelsey jane youngman, hana asbrink, nina moskowitz, butternut pasta, toasted orzo chicken soup, roasted delicata squash, pasta alla vodka, tuna melt
## Butternut Pasta With Sausage and Dates
A wild little pasta recipe from Test Kitchen editor Rebecca Firkser.

> Butternut Pasta With Sausage and Dates
## Heal-me Chicken Soup
A comforting chicken soup recipe for when you’re sick.

> Toasted Orzo Chicken Soup
## Showstopping Squash
Roasted delicata squash with crispy onions and pomegranate seeds.

> Roasted Delicata Squash With Crispy Onions
## Pasta Night > Pizza Night
A Friday tradition of pasta alla vodka and Caesar salad for comfort.

> Pasta Alla Vodka
## Potato Chip Tuna Melt
A tuna melt with salt-and-vinegar kettle chips inside.

> A Perfect Tuna Melt
## Key takeaway

Bon Appétit editors created 5 recipes this week: butternut pasta with dates, chicken soup, roasted delicata squash, pasta alla vodka, and a tuna melt.