# Fruits and Veggies Less Nutritious

> Fruits and veggies have lost up to half their nutrients since the 1960s, scientists say.
- Title: Fruits and Veggies Less Nutritious · VICE | Shortify
- Summary: Fruits and veggies have lost up to half their nutrients since the 1960s, scientists say. Fruits and vegetables available today are half as nutritious as they…
- Keywords: fruits, veggies, nutrition, science, magnesium, potassium, copper, soil, food, health, news, culture
- Source: VICE — https://vice.com/en/article/fruits-and-veggies-are-less-nutritious-than-they-were-60-years-ago-and-scientists-dont-know-why
- Author: Jillian Drachman
- Published: 2026-10-18T22:22:23+00:00
- Read time: 1 min
- Topics: fruits, veggies, nutrition, science, magnesium, potassium, copper, soil, food, health, news, culture
## Nutrient Decline
Fruits and vegetables available today are half as nutritious as they were 60 years ago.
## Nutrient Shortfall
Consumers must eat twice as much to get the same minerals as magnesium, potassium, and copper.
## Soil and Farming Issues
Declining soil quality and increased global demand have reduced food nutritional value.
## Farmer Response
French farmers sprayed government buildings with manure to protest declining food quality.
## Key takeaway

Fruits and vegetables available today are half as nutritious as they were 60 years ago, with scientists unable to explain the decline.