# Thanksgiving Cornbread Recipe

> A streamlined Thanksgiving side that smells like classic cornbread and slices into 12-18 servings.
- Title: Thanksgiving Cornbread Recipe · Bon Appétit | Shortify
- Summary: A streamlined Thanksgiving side that smells like classic cornbread and slices into 12-18 servings. This cornbread stuffing recipe takes half the time of…
- Keywords: thanksgiving, cornbread, stuffing, seattle, nfl, recipe, food, lifestyle, Bon Appétit
- Source: Bon Appétit — https://bonappetit.com/recipe/thanksgiving-cornbread
- Author: Inés Anguiano
- Published: 2026-11-02T15:00:00+00:00
- Read time: 1 min
- Topics: thanksgiving, cornbread, stuffing, seattle, nfl, recipe, food, lifestyle
## Traditional Cornbread Stuffing
Traditional cornbread stuffing requires cubing cornbread, drying it, mixing with stock, eggs, meat, and aromatics.
## Streamlined Alternative
This recipe uses stuffing cornbread for a quicker process without sacrificing flavor.
## Key Ingredients
1/2 cup unsalted butter, 1 green bell pepper, 1 medium white onion, 2 celery stalks, 1 lb spicy Italian sausage.
## Recipe Steps
Preheat oven, cook vegetables and sausage, mix dry ingredients, add buttermilk and eggs, bake until golden.
## Serving Size
Serves 12-18 people and slices into lofty servings to perch next to sweet potatoes and green beans.
## Do Ahead Tip
Can be baked 4 hours ahead and stored at room temperature until serving time.
## Key takeaway

This cornbread stuffing recipe takes half the time of traditional stuffing and serves 12-18 people.