Paul Kita

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<p>Paul Kita is a Deputy Editor at <em>Men's Health</em>, where he has covered food, cooking, nutrition, supplements, grooming, tech, travel, and fatherhood at the brand for more than 15 years. He is also the author of two <em>Men's Health </em>cookbooks, <em>Guy Gourmet and A Man, A Pan, A Plan</em>, and the winner of a James Beard Award.</p>