#ikan parang

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#dried scallops #jinjang #kuala lumpur #live seafood #mee bebola #noodles #pak cik tong #protein brunch #retro chinese #sashimi #seafood

Jinjang’s Restoran Mee Bebola Ikan Pak Cik Tong: Seafood Noodles with Dried Scallops
Kuala Lumpur’s retro Chinese restaurant serves fresh seafood noodles with a broth spiked with tiny dried scallops.
Malay Mail · 1m