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Best New Restaurants in America 2026

15 American restaurants win 2026 Eater Awards for innovative dining.

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Nov 10, 2026

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Best New Restaurants in America 2026

15 American restaurants win 2026 Eater Awards for innovative dining.

In brief

15 American restaurants win 2026 Eater Awards for innovative dining. 15 new restaurants across the U.S. were named best in 2026 for unique culinary experiences. Originally reported by Eater.

Akoya Omakase

Rey Lopez_Photo.dng-5053

Chef Peter Hoang sources fish from Tokyo 26 hours after ordering.

“You went to Kansas City for sushi?”

Bomb Bomb Bar

A sushi bite from Akoya’s tasting menu.

South Philly local Joey Baldino reopened Bomb Bomb Bar after 1951.

“A rival business bombed it twice”

Cassis

Chef Peter Hoang places a dish on the bar.

Milwaukee restaurant Cassis serves 200-seat dining room with French flair.

“The latest project from Kyle and Meghan Knall”

Creepies

A stunning presentation of sashimi.

Chicago restaurant Creepies blends French bistro with Midwest charm.

“A nonsensical (if memorable) name”

Emelina

A spread that includes whole crab.

West Palm Beach restaurant Emelina offers Cuban tasting menu at $275.

“Several older Cubans got emotional”

Maroon

A server carries three plates of crab.

Las Vegas restaurant Maroon features African diasporic dishes.

“The name comes from 17th- and 18th-century enslaved people”

Maydan Market

Two spoons scoop from a hot fudge sundae.

Los Angeles market Maydan brings diasporic cuisines under one roof.

“Diners bounce around to try a pozole flight”

OK Chicken & Khao Soi

A plate of ravioli.

Portland restaurant OK Chicken & Khao Soi serves Northern Thai food.

“The space uncannily similar to Pok Pok”

Ramen Del Barrio

Two chefs finish a dish in the kitchen at Cassis.

Austin restaurant Ramen Del Barrio mixes Japanese and Mexican food.

“Chef Chris Krinsky laces together threads from Mexican and Japanese cooking”

Restaurant Naides

Three deviled eggs.

San Francisco restaurant Naides showcases Filipino fine dining.

“Filipino food has not historically held a footing in the Bay Area”

Rougarou

Green and orange sauce and caviar on eggs on a Creepies-branded plate.

Denver restaurant Rougarou serves modern Southern food in Five Points.

“It’s tricky to pin down what exactly Rougarou is”

Rye Bunny

Hands pull a gougere in half revealing the creamy interior.

Washington D.C. restaurant Rye Bunny combines upscale and casual dining.

“Appetizers start at $15 and entree prices go up to $40”

So. Fox

Atlanta restaurant So. Fox features roasted chicken with Carolina Gold rice.

“The signature dish, a whole roasted chicken, is only available to five tables”

Somssi

New York restaurant Somssi blends personal history with food.

“Korea-born Kim ran operations at Atomix”

Titusz

Pittsburgh restaurant Titusz offers Schnitzel Sonntag for $13.

“Sunday is a very good night to be at Titusz”

The headline

15 new restaurants across the U.S. were named best in 2026 for unique culinary experiences.

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