Fruity Pebbles Rice Krispies Treats Recipe

Colorful Fruity Pebbles Rice Krispies treats ready in 15 minutes.

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Fruity Pebbles Rice Krispies Treats Recipe

Colorful Fruity Pebbles Rice Krispies treats ready in 15 minutes.

In brief

Colorful Fruity Pebbles Rice Krispies treats ready in 15 minutes. Cori Cooper created colorful Fruity Pebbles Rice Krispies treats using 7 cups cereal and mini marshmallows for a party-friendly dessert. Originally reported by Taste of Home.

Recipe Approved

Taste of Home's Test Kitchen approved this Fruity Pebbles Rice Krispies treats recipe for 9 servings.

Why This Recipe Works

Cori Cooper, a Community Cook from Flagstaff, Arizona, created colorful treats without changing the original texture or making them too sweet.

Key Ingredients

Key Ingredients

Unsalted butter, miniature marshmallows, Fruity Pebbles cereal, and sea salt create a balanced sweet and salty flavor.

How to Make

Mix cereal with half marshmallows, melt remaining marshmallows in butter, then press into a greased pan for a chewy texture.

Variations

Melt all marshmallows, add mix-ins like nuts or pretzels, or make single-serve treats for a quick snack.

Storage Tips

Store at room temperature for three to five days or freeze for up to six weeks without losing texture.

Preventing Hard Treats

Avoid stale marshmallows, overheating, or packing too tightly to keep treats soft and chewy.

Alternative Pans

Use 9-inch square or round pans for thinner treats or triangular shapes.

Other Cereals

Cheerios or Lucky Charms can replace Fruity Pebbles for a similar fruity flavor with light sweetness.

Nutrition Facts

One piece has 416 calories, 12g fat, 27mg cholesterol, and 78g carbohydrates.

Author Background

Melissa Gaman has been a recipe developer and writer for 20 years across national magazines and cookbooks.

The one thing

Cori Cooper created colorful Fruity Pebbles Rice Krispies treats using 7 cups cereal and mini marshmallows for a party-friendly dessert.

Read the original on Taste of Home

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