From Taste of Home · · 1m 30s
Harvest Cabbage Salad with Date Dressing
A sweet date dressing pairs shredded cabbage and carrots for a fall-friendly salad.
In brief
A sweet date dressing pairs shredded cabbage and carrots for a fall-friendly salad. Harvest cabbage salad with date dressing uses Medjool dates, shallots, and Parmesan for a fall salad. Originally reported by Taste of Home.
Recipe Approved
Taste of Home's test kitchen approved this harvest cabbage salad with date dressing recipe.
Fall Festivities
This salad fits fall potlucks, cozy dinners, and quick lunches with crunchy pecans.
Inspired by Viral Recipe
London-based writer Natalie Chassay created this recipe as an homage to Brooklyn's Four Horsemen celery salad.
Date Dressing Recipe
The dressing combines thinly sliced Medjool dates, shallots, lemon juice, Parmesan, and olive oil.
Cabbage Salad Mix
The salad uses green and red cabbage, carrots, and toasted pecans for crunch and color.
Dressing Instructions
Stir dates, shallots, olive oil, lemon juice, and salt in a bowl for the dressing.
Cabbage Preparation
Shred green and red cabbage and carrots for the salad base.
Combining Salad
Toss shredded cabbage and carrots with dressing, then top with toasted pecans.
Variations
Add apples, skip red cabbage, use different nuts, or add grains for entree-style salads.
Storage Tips
Store leftovers in airtight containers; salad lasts up to four days in the fridge.
Texture Notes
Over time, the salad may become soggier and cabbage may turn pink from red cabbage.
Prep Time
Total time for this recipe is 10 minutes for prep and total time.
The main idea
Harvest cabbage salad with date dressing uses Medjool dates, shallots, and Parmesan for a fall salad.
