#menu
2 stories
Sweetgreen CEO hates kale but uses de-stemmed version to speed up menu
Sweetgreen's CEO admits hating kale but uses de-stemmed version to cut salad wait times.
New York Post · 1m
The Cheesecake Factory bets big on a bigger menu
While rivals trim their menus, this chain just added nine new dishes to a book you already can't finish reading.
Business Insider · 1m